| Judge | Appearance (15%) (0-3 points) | Aroma (20%) (0-4 points) | Taste (50%) (0-10 points) | Overall Impression (15%) (1-3 points) | Total | Notes |
|---|---|---|---|---|---|---|
| Chad |
3
|
2
|
4
|
1
|
10
| Good Clarity Nice Head Strong Alcohol nose, strong phentenol ripe banana strong clove good mouthfeel spice character |
| Lindsay |
2
|
1
|
7
|
1
|
11
| |
| Henry |
2
|
3
|
5
|
2
|
12
| Dark copper, clear, some head Sweat, caramel, slightly phenelic Slightly under attenuated Let it ferment out |
| David Tudy |
2
|
2
|
6
|
2
|
12
| Deep amber Aroma: some ???/alcohol. Malty aroma some cinnamon spice Alcohol warmth, slightly astringency in the finish Lacking balance |
| Nick Pagano |
2
|
2
|
7
|
3
|
14
| head retention moderate holds lace around edge, ruby red amber appearance Carbonation well holds to lace Aroma: malty sweetness of cherry, apricot, and slight fig Taste: Malty, cherry, apricot, fig aligned with nose, well rounded, sweetness emerges out of fruit esters, tsty bread notes Lower score due to some belgian off notes |
| Brent |
3
|
2
|
7
|
2
|
14
| Looks nice. Aroma: Sweet with something harsh very malty. Good beer. Hard to judge |
| Jason B |
3
|
3
|
6.5
|
2
|
14.5
| Super malty, sweet Spicy phenlic Malty, spicy,, good beer No faults Good but hard to judge Strong, malty flavors, good carb |
| Jason G |
2
|
3
|
7.5
|
2
|
14.5
| |
| Bob |
2
|
3
|
8
|
2
|
15
| Unique flavors almost with churria? |
| Rob B |
3
|
3
|
7
|
2
|
16
| |
| Ding Diny? |
3
|
2
|
7
|
2
|
15
| very malty A bit sweet with good esters Interesting!! |
| Erin |
3
|
3
|
7
|
2
|
15
| Great clarity Bananas Alcohol hot finish It's difficult to score since guidelines are variable. A bit too much alcohol burn on the back end and not a lot of front end flavor. |
| ^el |
3
|
2.5
|
7
|
2.5
|
15
| My memory of Noels is that they should be a little spicier - don't get a lot of spice |
| Judith Leggett |
3
|
4
|
7
|
2
|
16
| Aroma is nicely in style Taste is a bit disjointed |
| Tim |
2.5
|
3
|
8
|
2.5
|
16
| Really interesting - at first I thought the alcohol was a bit harsh but then I realized it is due to either the yeast or full mouthfeel |
| Stuart Macrae |
3
|
3
|
9
|
2
|
17
| Nice |
| Jym Ferrier |
3
|
4
|
8
|
2
|
17
| Little light |
| While |
3
|
3
|
9
|
3
|
18
| Great Job |
| Robert P |
2.5
|
3.5
|
9
|
3
|
18
| Very good color and aroma ?? |
| Glen? R |
3
|
4
|
9
|
3
|
19
| Awesome! The aroma is so potent and every not is perfect. I'd love this in a sniffer. The body is just a touch fizzy, and I'd have liked a touch less sweetness and a touch more stone? fruit, but a very impressive brewing achievement! |
| Nick Leggett |
3
|
4
|
9
|
3
|
19
| Excellent Beer. Congratulations! |
| C Frye |
3
|
4
|
9.5
|
3
|
19.5
| Very nice |
| Wendell |
3
|
4
|
10
|
3
|
20
| Excellent! Malt, spice, yeast flavor/aroma all in balance. Could be a little higher carbonated. If high alcohol, very sneaky, does not show high ABV |
| Rob F |
3
|
4
|
10
|
3
|
20
| Beautiful |
| Average |
2.71
|
3
|
7.65
|
2.29
|
15.72
|
Rated as a good beer.
Reviews were mixed
|
Wednesday, April 15, 2015
Wort Hog Competition April 2015 BJCP 16E
Below are the scores for the beer at the WortHog competition September meeting. Past Brews: #110 Affligem Noel
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