Monday, May 27, 2013

#63 SPECKLED HEIFER (Spotted Cow) (63/91/95/103)

New Glarus Brewing Spotted Cow bottle labelNew Glarus Brewing company Wisconsin. New Glarus is know for some great beers especially the sours and additions of fruits. Since this beer is only found in Wisconsin, if you want it out of state you have to make it yourself. This is a well rated Cream Ale. Another option if you have interest in Cream Ales would be Sweet Action - Sixpoint Brewery or Mikkeller Cream Ale.

OG: 1.048 SG
FG: 1.012 SG
Color: 3.4 SRM
IBU: 14.3 IBUs
ABV: 4.7 %
Boil Time: 60 Minutes

Mash (60 min - 152 degrees)
2 lbs NB 2-Row (Rahr)
8.0 oz Cara-Pils/Dextrine
4.0 oz Barley, Flaked
4.0 oz Maize, Flaked
3.15 lbs Pilsen malt syrup
1 lb Briess Pilsen dry malt extract
0.75 oz Cluster (45 min)
0.25 oz Cluster (15 min)

California V or American Ale II (Wyeast Labs #1272)

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